Day 26; from Portos too Ribadiso another 30 km day, with 2 more days to go.
Very foggy first thing, had the path all to our selfs until after Palas De Rei where it becomes a pilgrim highway again with a lot of the last 100 km club day trippers joining in much to Jean Jaques disgust. Stopped in Melide for lunch and had the speciality of the region pulpo octopus with rock salt and paprika very nice. Hats of too Gael for eating it she was very unsure. Happy to leave thou very busy with Sunday markets. Walked thru mostly natural pathways with lots of eucalyptus trees.
Finished off the day getting very drenched but that's part of the region.