Im still in Noosa but thought it was about time for an update, but to be honest theres not much to tell. Im still having a great time and think Noosa is a fantatic place; loads to do, friendly people and right beside the beach. Iv done a weeks work in the kitchens and still think its a great job, am sure iv put on wieght though because iv lost count of the number of buritos iv eaten...Im living in the staff house at the moment which is a welcome change from movin...

I had my first experience of work last night and to be totally honest i really enjoyed it. My earlier thoughts of being an 'Underwater Ceramics Inspector' was correct but that isnt my only job. Im also serving and clearing the plates from the tables but most imprtantly im preparing some of the food! Admittadly most of it includes using a microwave but i still consider my self 'Sous-Chef'. My list of dishes include; Buritos, Lasagne (Beef and Vegit...

Starting work today! Just yesterday i got a job in the hostel im staying in, Koala's. If i was to describe my work i would take a page out of Murry Rowan's book and say im an 'Underwater Ceramics Inspecter', in sort the dish washer boy. I dont mind what i do though as for 8 hours work, from 3pm till 11pm, i get free accomodation, dinner and $200 a week. Sounds likea good deal to me. Iv been in Noosa for 2 days now and so far it seems like a great...

Just to let you know, this is goling to be a very long blog...Fraser Island was amazing and so far the best experience of my trip, the group i was in were great, the food we had was brilliant, the adventures we had were amusing and, most importantly, the island was beautiful.Day 0 - Had a group meeting at 4pm to plan our route and choose what food to buy for the next few days, this was also the first opportunity to see who was in the group. We had; 3 Slovienians,...

Just to say im off to Fraser Island tomorrow for a 3 day trip in a battered old Land Rover! Cant wait!