Tórshavn, Faroe Islands
For St Olaf's Day my host prepared a number of traditional delicacies for her family to include (clockwise starting from bottoms center), air dried fish, whale meat, whale blubber, fish salad (flounder), veggies and boiled taters. It was all very good and tasty.
Most of the local restaurants serve traditional western cuisine like pista (pizza), burgari (burgers) and lots of pitas/gyros to cater to tourists. Better restaurants with good food are pricey with entre...