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Our Travelling Tales
After breakfast we walked to the main plaza to have a look around. We then went to the supermarket and bought ingredients to make a slow cooked steak ragu (a taste of home). Whilst it was cooking we played cards and had some beers at the hostel. 3 hours later we got ready and went to the bar next door for some really good cocktails. My favourite was one with red wine and fruit, almost like a sangria. We got back to the hostel and our room mates were up so we awake we had very little alcohol between us so started mixing gin,red wine and coke together (don't knock it until you've tried it!!! Ha) 5:30am we decided to call it a night and went to bed.
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