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Pisa, Italy
Today we tasted a little piece of Pisa and it was good. The morning was foggy as we caught an early train to Pisa Centrale Station, but it soon cleared to reveal a clear sunny day. On arrival we stopped for a warming cappuccino before tracking down the famous tower and, although the froth was beautifully adorned with chocolate dusted designs, we were ripped off. It was the most expensive dishwater we had tasted, but even so, it could not put a dampener on our day...