
Yangzhuo, China
(3 October) - continued!
I have a pretty strong feeling that I uploaded a half finished blog... Oops! Think I'd got up to the cooking class.
It was really cool, we went into a restaurant and there was a big room with loads of cooking stations, looked very hi-tech! We were cooking gung pao chicken, sweet and sour pork, and dumplings! It was fun, but not sure if I could recreate it all without someone giving me all the right ingredients set up for me, and having ...