San-Nicolao, France
Well, things here are tough at times, very tough in fact. However, im no quitter, and no matter what happpens im going to fight the next 12 weeks to the bitter end if possible. The food here gets worse and worse every day, the amount of time off is getting less and less including sleep.
All i can say is this whole experience has been a huge learning curve for me, as big as anything ill ever experience. As the youngest member of staff, least experienced and with ...