Cusco, Peru
Our next couple of weeks were filled with Spanish lessons; 4 hours a day, 5 days a week, followed by homework and practise. Staying at Gloria's was lovely, where she provided us with yummy flatbreads with butter, jam and cheese for breakfast, freshly made fruit juice each morning and tea, and even fried eggs on a Sunday! We also had lunch with her and her family (grown up son and daughter and sometimes a couple of her grandchildren), where we were fed very well, ...