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Barossa Valley, South Australia
We didn't want to do a whole heap of tours and tastings so just chose three. Peter Lehmann, Grant Burge and Chateau Tununda, the latter being a boutique winery where mass production is almost a dirty word. When we first arrived at the Chateau, I saw a tractor full of freshly picked grapes, being weighed. The tractor driver was in the little hut by the weigh bridge, chatting with the guy taking stats on the grapes. I asked if the minded if I took a ...