So, my day starts by sitting on a kerb waiting patiently for the Tour Barossa bus to take us on our wine tour, whilst Donks paces the road. I made sure I had a good brekkie of bacon, tomatoes, roomies and poached eggs (after a Donks lesson on poached egg technique) in order to line my tummy in preparation for today's onslaught! Our bus already contains our guide, Lis; Owen from Sydney who did the tour yesterday also and Charlotte, who prefers juice to wine. I...

I was sad to leave KI this morning as I sat on the deck of the ferry heading back to mainland Aus. I was also feeling a bit sore, having filled up the car with petrol, dropped it at the car hire place and run back to the port so as not to miss The Spirit of Kangaroo Island ferry. I saw a couple of bottle nosed dolphins who swam alongside the ferry for a few mins but was not quick enough to get a photo. On mainland we hopped onto the coach and headed back to centr...