After a very bumpy flight all the way from Melbourne, it was spectacular coming into Hong Kong between the mountains & over the harbour. Really different to so many other airports. Nothing is open until well after 10am, so we wandered around a bit to get our bearings. We're staying in a great hotel in a really central location. Our first meal was in a trendy little restaurant around the corner. We had one of the best lunches we've had - the rice cake soup wit...