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Mılıtary polıceman who put me up for the nıght
Massoud (RHS) and hıs brother offered me hıs bed on a raıny hıght ın Amol (Iran). After several hours ın the cot I was awakened by a greetıng from hıs entıre famıly. Absolutely the kındest folk one could wısh to meet.
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Satha When my boyfriend and I lived in Clifton, we got Amol teoakut at least once a week. I always preferred it over Ambar, because whether dining in or carrying out, they were always faster and friendlier than Ambar. I know people go to Ambar because it's always packed and it's the place "to see and been seen," but really, I didn't find a terribly huge difference in the taste of the food. Amol is even cheaper than Ambar by a few bucks per dish. Annnnd, Amol has my favorite naan: kashmiri naan, with coconut and golden raisins inside. (I guess it's more of a dessert naan.)Anyway, you mentioned being a fan of Baba India, which I believe is Ambar's sister restaurant. We live closer to Baba than any other Indian place, and occasionally dine in/carryout from there, but it is very similar to Ambar.I would also suggest making a trip up to Springdale to check out this virtually unheard of Indian place in a strip mall of all places. It's called Taj Mahal, and it's on Rt. 4 just south of the 275 loop. Very tasty and very classy place located between a dry cleaner and a Dairy Queen.